Add a little hay and tie freshly cut rosemary in the bow with our twine ribbon and you have one special favor for a spring party!🐓These little vintage chalk style chickens are scattered throughout our kitchen. Let us wrap one up for you!
Thursday, April 25, 2019
Domed Glass Panel Metal Cabinet
What a neat little metal glass paned cabinet! French rounded style with a great neutral grey tone finish it is petite in size to fit just about anywhere! We can see it in a bathroom filled with white towels, bath salts, and jars of soaps...in a office filled with a collection...or in a kitchen to stack dishes in and to hold cookbooks. An unusual piece love the glass doors!!
🐝More Sterling Beaded Hoop Earring Have Arrived!
🐝These sterling chandelier beaded earrings have arrived this week as well as more of our popular hoop earrings that we love! This simple sterling silver bee necklace is so precious with tiny chippies of New Mexico turquoise. Perfect for layering or worn by itself. Bee so stylish with these pieces!!
The Best Olive Oil & Balsamic Vinegar
It was a good weekend for splurging and comfort food with the chilly weather wasn’t it?!!🌨 Pasta and Venita’s french bread was so delicious! Even better is hot bread out of the oven dipped in our Italian-sourced olive oil and balsamic vinegar. A Thymes Millfeur candle burning in the kitchen reminds me that it is still spring!
Great Kitchen Gift
What a neat house warming gift we wrapped up this week! A tobacco basket filled with farmhouse pancake mix, raspberry syrup, strawberry jam, fusilli pasta, roasted garlic basil sauce, our favorite olive oil, and the best brownie mix! Tied with a cute bright tea towel! Welcome home!
Saturday, April 13, 2019
🍋🍓Lemon Strawberry Sugar Cookie Flowers🍋🍓
Perfect for Easter or a Spring Party! The Lemon Curd is the best!
Ingredients
12 Tablespoon (1 ½ sticks) unsalted butter, softened
2 ½ ounces cream cheese, softened
1 cup granulated sugar
1 egg + 1 egg yolk
Zest from 1 lemon
½ teaspoon lemon extract
½ teaspoon vanilla extract
1 teaspoon salt
1 teaspoon baking powder
3 1/2 4 cups all-purpose flour
Lemon Curd (Pick your jar up at Bonnes Amies)
Strawberry Jam (Pick your jar up at Bonnes Amies. We also have Wild Blueberry and Apricot Jam.)
For the frosting (optional)
2 cups confectioners’ sugar
1 ½ Tablespoon meringue powder
4-6 tablespoons milk
Directions
In the bowl of an electric mixer beat the butter, cream cheese and sugar until light and fluffy.
Scrape down the sides of the bowl and add the egg, egg yolk, extracts and zest. Beat until well combined.
Scrape down the sides of the bowl and add 3 ½ cups flour, salt and baking powder. Mix on low until combined. Continue to add additional flour until the dough forms a ball.
Remove from the bowl, form into a small disc and wrap tightly with plastic wrap. Refrigerate for at least 1 hour.
While your dough is chilling, preheat oven to 350°F.
Remove dough from refrigerator and roll on a well-floured surface until it is about ¼” thick. Using a flower shaped cookie cutter, begin cutting flowers, re-rolling dough as needed.
Lightly spray a mini muffin tin with non-stick cooking spray. Gently press the flowers into the center so the leaves are overhanging the edges.
Bake for 10-12 minutes, until the edges are slightly browned and the flowers are set. Remove from oven and let cool for approximately 5 minutes in the pan. Gently remove from the pan and place on a cooling rack to cool completely.
In a small bowl, combine the ingredients for the frosting, starting with 4 Tbsp milk, and whisk until smooth. Add additional milk as needed.
Fill each flower cup with a small scoop of Strawberry. With a piping bag filled with Lemon Curd, pipe a small amount of curd on top.
Decorate the edge of the flowers with the frosting if desired, or you can dust with powdered sugar.
Prepared in the style of traditional English-style custard, our Lemon Curd adds a regal touch of sweet tartness to shortbread, scones, warmed gingerbread, cookies and pound cake. Try spreading our Lemon Curd in between a stack of pancakes. For a real treat, try our Lemon Curd in a pastry shell topped with fresh fruit and a dollop of whipped cream!
Made with big chunks of sweet, sun-ripened strawberries, our classic Strawberry Jam turns a traditional PB&J into a delectable treat. Spoon it over ice cream, pound cake, shortbread or scones. Try our Strawberry Jam mixed in with hot cereal. With so many uses, it's no wonder that our Strawberry Jam is always in demand.
Kitchen Goodies Gift
What a neat house warming gift we wrapped up this week! A tobacco basket filled with farmhouse pancake mix, raspberry syrup, strawberry jam, fusilli pasta, roasted garlic basil sauce, our favorite olive oil, and the best brownie mix! Tied with a cute bright tea towel! Welcome home!
Lots of New Items Arriving!
We hope you have a blessed Friday and weekend!! We are busy busy putting out lots of new merchandise and the trucks keep on coming! Rosie whipped out some gorgeous arrangements this week as well! See you soon!
Printed Linen Chicken Pillows
“Don’t bring home another pillow!” But these printed linen cotton rooster and hen pillows are just so dang cute! Birds of a feather flock together...$34.00 each
CONSUELA TOTE & NAVAJO PEARL NECKLACE GIVEAWAY
Here's what you need to do:
1. Come up with a name for our little old man in comments below.
2. Like and share this post, then tag a friend or two!
3. You MUST subscribe to our email newsletter on www.bonnesamies.net or message us your email.
We'll announce the winner on April 28th. Good luck, and may the best name win! 🌈🌸🌵
1. Come up with a name for our little old man in comments below.
2. Like and share this post, then tag a friend or two!
3. You MUST subscribe to our email newsletter on www.bonnesamies.net or message us your email.
We'll announce the winner on April 28th. Good luck, and may the best name win! 🌈🌸🌵
Sweet Signs That Speak
What sweet little signs these are...which one speaks to you?? Only $9.95 each
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