Thursday, July 21, 2016

Summer Blueberry Muffins

Summer Blueberry MuffinsIngredients
2 1/2 cups Farmhouse Pancake and Waffle Mix (Pick Up At Bonnes Amies)
1/2 cup sugar
1/2 cup milk
2 large eggs
2 ounces melted butter
1 cup heaping, fresh or frozen blueberries

Mix batter thoroughly with other ingredients, then carefully fold in berries.
Bake at 350 degrees F. for 20-25 minutes.
Our secret ingredient of malted flour not only makes our pancakes light and fluffy, it creates a rich vanilla aroma and flavor that's simply delicious.. Top your pancakes with our Maine Maple Syrup or delectable jam and your day will be complete!